Each roll is an invitation to a culinary journey, where the main ingredients will transport you to different destinations. From Maine, with its spectacular king prawns, to Italy, with creamy burrata, and on to Galicia, with its octopus, and a Basque beef steak tartare—every bite is a unique experience.
Different journeys, all with the same destination: to delight your palate. Get ready for an unparalleled culinary adventure!
Bubba Roll
Classic Maine-style roll: made with king prawns, scarlet shrimp mayo, crispy panko, and orange essence.
Beef Roll
Slow-cooked pulled beef, melted Cheddar, shoestring potatoes, potato salad, and a mild apple barbecue sauce.
Galician & Roll 🐙
Sautéed octopus in green mojo sauce, served with sweet potato purée and La Vera paprika chocolate, shaved at the table.
Cheese Roll
Locally sourced burrata, lemon and basil ice cream, mango, 24-month-aged Parmesan, toasted almonds, and arugula dressed with raisins and nuts.
